Dinner of the Month Schedule
January
Elegant Chicken Feast for Two
Elegance isn't restricted to the finest restaurants. Top off your moist and flavorful boneless skinless chicken breasts with tender asparagus spears. Then drizzle our light and creamy Hollandaise sauce over the entire entree. Add red roasted potatoes and you've got an upscale meal for two.
2 (5 oz.) Chicken Breasts
1 (8.5 oz.) Red Roasted Potatoes
1 (6 oz.) Asparagus with Hollandaise Sauce
1 (10 oz) Tiramisu Cake
February
Kung Pao Shrimp Stir Fry
Spicy and succulent you'll savor every bite of this new King Pao Shrimp Stir-Fry with peanuts! Delicious shrimp and crisp stir-fry vegetables are perfectly complemented with a slightly spicy Kung Pao Sauce that will add Zing to your dinner. Served over a bed of Long Grain White Rice and garnished with Peanuts for the perfect finishing touch. Ready in just 10 minutes any night of the week, this is sure to be a family favorite! Serves 2.
1 (4 oz.) Shrimp
1 (16 oz.) Stir Fry Vegetables
1 (10 oz.) Long Grain White Rice
1 (2 oz.) Kung Pao Seasoning Packet
1 (1 oz.) Salted Peanuts
1 (15 oz) Chocolate Truffle Cake
March
Beef Tips in Red Wine Sauce
Just imagine the generous pieces of tender sirloin beef tips in a delicious mushroom and wine sauce, served with long-grain white rice and green beans with bits of red pepper and onions. This is perfect for an upscale dinner or a casual meal. And it's ready in just 16 minutes. Are your taste buds tingling?
1 (18 oz.) Beef Tips in Red Wine Sauce
1 (10 oz.) Long Grain White Rice
1 (6.5 oz.) Whole Green Beans
1 (12 oz) Apple Cobbler
April
Chicken Cordon Bleu Dinner
Serve an elegant meal with no fuss and no mess! Chicken Cordon Bleu, made with boneless, skinless breast of chicken and stuffed with delicious Swiss and American cheese is an entree they won't soon forget. Add delicious Twice Baked Potatoes and Whole Green Beans mixed with savory red peppers and you've got a meal that will get rave reviews! This complete meal serves 2.
2 (8 oz.) Chicken Breast Cordon Bleu
2 Twice Baked Potatoes
1 (6.5 oz.) Whole Green Beans
1 (15 oz) NY Cheesecake
May
Stuffed Sole Suite
Treat the seafood lover in your house to a meal they won't soon forget! Hand rolled Sole Fillets, wrapped around a delicately seasoned blend of scallops and crabmeat, the perfect combination of seafood flavors! Julienne carrots, glazed with a light sauce of maple syrup, and whole green beans with red peppers complete this light, delicious meal. This complete meal serves 2.
2 (4.5 oz.) Stuffed Sole w/Scallops & Crabmeat
1 (8 oz.) Glazed Julienne Carrots
1 (6.5 oz.) Whole Green Beans
1 (10 oz) Tiramisu Cake
June
New York Strip Steak Dinner
Enjoy steakhouse aroma and flavor in your own home! Each New York Strip is hand-trimmed and aged to perfection for a juicy, bold taste that's simply incredible. Each steak is premium quality beef, cut from the heart of the loin. Season it with Natural Seasoning and you've got the perfect Strip! You'll love our Herb Roasted Potato Wedges, accented with Parmesan and Romano cheese, and our sweet corn mixed with crisp red peppers. This complete meal serves 2.
2 (8 oz.) New York Boneless Strips
1 (8 oz.) Herb Roasted Potato Wedges
1 (8 oz.) Sweet Corn Medley
Pkg. of Natural Seasoning
1 (15 oz) Chocolate Truffle Cake
July
Chicken Kiev Combination
Serving an elegant dinner is easy with our gourmet Stuffed Chicken Kiev Combination! Two boneless, skinless, 8-ounce chicken breasts filled with a delightful combination of butter and chives and coated with a lightly seasoned breading are the main attraction. Add a generous portion of creamy Roasted Garlic Mashed Potatoes and Whole Green Beans with red peppers and you've got the perfect meal for guests! This complete meal serves 2.
2 (8 oz.) Breast of Chicken Kiev
1 (12 oz.) Roasted Garlic Mashed Potatoes
1 (6.5 oz.) Whole Green Beans
1 (12 oz.) Cherry Cobbler
August
Shrimp Fettuccine Alfredo
Momma Mia ... you'll think you went out for dinner! You'll love the succulent shrimp and creamy Alfredo sauce on a bed of tender Fettuccini noodles topped with freshly grated Parmesan cheese. Best of all, this delicious creation is quick and easy! Packaged so you can enjoy the convenience of making two meals for 2 or one meal for 4-6!
2 (10 oz.) Fettuccine Noodles
2 (4 oz.) Shrimp
2 (8 oz.) Alfredo Sauce
2 (.5 oz.) Parmesan Cheese
1 (15 oz) NY Cheesecake
September
Bacon-Wrapped Pork Chop Menu
It's a new twist on Pork Chops that you're going to love! The delicious dinner features Center-cut, Boneless Pork Chops, wrapped in savory bacon, served with a rich Mushroom Demi Glace Sauce. Finishing your meal are Red Roasted Potatoes and Roasted Vegetable Medley. Easy, elegant and delicious. Meal serves 2.
2 (6 oz.) Bacon-wrapped Pork Chops
4 oz. Mushroom Demi Glace
8.5 oz. Red Roasted Potatoes
7 oz. Roasted Vegetable Medley
1 (10 oz) Tiramisu Cake
October
Roast Chicken Rendezvous
Make this month's dinner the perfect rendezvous for two! Tender, moist, fully cooked Roast Chicken Breasts make a tempting and convenient entree. Served with a gourmet side of Broccoli and Cauliflower splashed with Roasted Garlic Oil and Herbs. Along with Roasted Red Potatoes, this complete meal serves two.
2 (5 oz.) Roasted Chicken Breasts
1 (8.5 oz.) Red Roasted Potatoes
1 (5 oz.) Broccoli & Cauliflower
1 (15 oz) Chocolate Truffle Cake
November
Salmon Fillet Supper
Your ocean-fresh supper is served quickly, easily and in the convenience of your own home! You'll love the delicate taste of ocean fresh Atlantic Salmon, served with potato wedges expertly seasoned and perfectly roasted. Add sweet corn with diced red peppers and you've got an amazing meal any time. This complete meal serves 2.
2 (6 oz.) Salmon Fillets
1 (8 oz.) Herb Roasted Potato Wedges
1 (8 oz.) Sweet Corn Medley
1 (10 oz) Tiramisu Cake
December
Prime Rib Dinner for Two
Tender, mellow prime rib, just like you'd find in a 5-star restaurant, can now grace your table at home. These generous slices are delicately seasoned with mild onion, garlic and natural juices. Complimenting your restaurant meal at home. Garlic mashed potatoes and green beans, artfully blended with red peppers and onion. Serving company? Add a generous dollop of Bernaise Sauce, for a little Zing! This complete meal serves 2.
2 (8 oz.) Precooked Prime Rib Slices
1 (12 oz.) Roasted Garlic Mashed Potatoes
1 (6.5 oz.) Whole Green Beans
1 (12 oz) Apple Cobbler
