| |
| 1 lb |
|
beef strips, sliced |
|
| 1 tsp |
|
turmeric |
|
| 1/2 tsp |
|
salt |
|
| 1/2 cup |
|
coconut milk |
|
| 4 |
|
bamboo skewers |
|
|
|
| |
| 1 |
Trim the fat from beef strips and cut into 1'' x 4'' strips, no more than 1/4'' thick. Combine turmeric, salt, and coconut milk. Add the beef strips, cover, and refrigerate for 1 hour. |
| 2 |
Soak bamboo skewers in cold water. Drain the beef and then thread on the skewers. |
| 3 |
Cook over a hot grill until just cooked through, about 2 minutes per side. Marinate while cooking with the coconut sauce. |
|
| |
| Servings: 4 |
| Preparation time: 1 hour and 12 minutes |
| Cooking time: 5 minutes |
| Ready in: 1 hour and 17 minutes |
| |
| Nutrition Facts |
| Serving size: 1 serving |
| Percent daily values based on a 2000 calorie diet. |
| Nutrition information calculated from recipe ingredients. |
| The following ingredients were not linked to the ingredient database and were not included in the nutrition information: |
| bamboo skewers |
|
|
| |
|
|
|
| Amount Per Serving |
|
|
|
| Calories |
|
808.35 |
|
| Calories From Fat (50%) |
|
401.87 |
|
| |
|
% Daily Value |
| Total Fat 43.77g |
|
67% |
|
| Saturated Fat 21.11g |
|
106% |
|
| Cholesterol 185.32mg |
|
62% |
|
| Sodium 538.57mg |
|
22% |
|
| Potassium 1575.15mg |
|
45% |
|
| Carbohydrates 2.03g |
|
1% |
|
| Dietary Fiber 0.12g |
|
0% |
|
| Sugar 0.02g |
|
|
|
| Sugar Alcohols 0.00g |
|
|
|
| Net Carbohydrates 1.92g |
|
|
|
| Protein 96.44g |
|
193% |
|
|
|
| |
| Recipe Type |
| Appetizer, Main Dish, Meat |
| |
| Recipe Source |
|
Source: Nestle
|