Ben's Turkey Burger
 Ben's Turkey Burger
 
 
1-1/2 lbs    ground turkey  
3 Tbs    sweet onion finely chopped  
2   cloves garlic freshly minced  
1/4 tsp    black pepper freshly ground  
1 cup    cheddar cheese shredded  
1/2 cup    button mushrooms sliced thin  
6   slices turkey bacon crisply cooked and crumbled  
1   green onion finely chopped  
1/4 cup    mayonnaise  
 
1 In a bowl, combine ground turkey, sweet onion, garlic and pepper; mix well. Shape into 6 patties.
2 In a small bowl, combine cheese, mushrooms, cooked bacon, green onion and mayonnaise; mix well.
3 Broil or grill burgers 4-6 inches from the flame, over medium temperature or coals for about 10-12 minutes, turning once.
4 During the last several minutes of cooking, spoon 1/4 cup cheese topping on each burger. Continue cooking until the cheese is melted.
 
Servings: 6
 
 Nutrition Facts
Serving size: 1 serving
Percent daily values based on a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
The following ingredients were not linked to the ingredient database and were not included in the nutrition information:
cheddar cheese shredded
 
       
Amount Per Serving      
Calories   247.24  
Calories From Fat (57%)   140.61  
    % Daily Value
Total Fat 15.38g   24%  
Saturated Fat 3.77g   19%  
Cholesterol 104.59mg   35%  
Sodium 361.46mg   15%  
Potassium 332.04mg   9%  
Carbohydrates 3.86g   1%  
Dietary Fiber 0.25g   1%  
Sugar 1.02g      
Sugar Alcohols 0.00g      
Net Carbohydrates 3.61g      
Protein 22.39g   45%  
 
 Recipe Type
Barbecue, Main Dish
 
 Recipe Source

Source: The National Turkey Federation

 
     
 

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