Honey Grog
	4 cups    apple cider, or apple juice   1/4 cup    honey   2 Tbs    butter or margarine   1   cinnamon stick, 3 inches long   1 tsp    grated orange peel   1/4 tsp    ground nutmeg   1/2 cup    light rum, optional     1 Combine all ingredients except rum in medium saucepan and bring to a simmer, stirring occasionally. Simmer 5 minutes. 2 Stir in rum just before serving, if desired.   Servings: 8    Nutrition Facts Serving size: 1 serving Percent daily values based on a 2000 calorie diet. Nutrition information calculated from recipe ingredients.           Amount Per Serving       Calories   153.09   Calories From Fat (18%)   27.03       % Daily Value Total Fat 3.10g   5%   Saturated Fat 1.88g   9%   Cholesterol 7.63mg   3%   Sodium 25.20mg   1%   Potassium 154.97mg   4%   Carbohydrates 24.67g   8%   Dietary Fiber 1.11g   4%   Sugar 8.72g       Sugar Alcohols 0.00g       Net Carbohydrates 23.56g       Protein 0.21g   0%      Recipe Type Beverage, Brunch, Dessert, Holiday    Recipe Source Source: National Honey Board