In The Pan Brownies
 In The Pan Brownies
 
 
Don't dirty extra dishes making brownies. Melt the butter, mix the ingredients and bake these chocolatey delights all in the same pan.
 
1/2 cup    (1 stick) butter  
2 cups    granulated sugar  
1 cup    all-purpose flour  
1 cup    chopped pecans  
4   large eggs  
4   packets (1 oz. each) NESTLÉ TOLL HOUSE CHOCO BAKE Unsweetened Chocolate Flavor  
1 tsp    vanilla extract  
1/4 tsp    ground cinnamon  
 
1 Preheat oven to 350° F.
2 Melt butter in 13 x 9-inch baking pan in oven; remove from oven
3 Stir in sugar, flour, pecans, eggs, Choco Bake, vanilla extract and cinnamon with a fork until well blended. Smooth batter with spatula.
4 Bake for 25 to 30 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack. Cut into bars.
 
Servings: 28
Preparation time: 10 minutes
Cooking time: 35 minutes
 
 Nutrition Facts
Serving size: 1 serving
Percent daily values based on a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
The following ingredients were not linked to the ingredient database and were not included in the nutrition information:
packets (1 oz. each) NESTLÉ TOLL HOUSE CHOCO BAKE Unsweetened Chocolate Flavor
 
       
Amount Per Serving      
Calories   138.49  
Calories From Fat (43%)   59.45  
    % Daily Value
Total Fat 6.84g   11%  
Saturated Fat 2.55g   13%  
Cholesterol 38.93mg   13%  
Sodium 10.55mg   0%  
Potassium 31.89mg   1%  
Carbohydrates 18.32g   6%  
Dietary Fiber 0.51g   2%  
Sugar 14.52g      
Sugar Alcohols 0.00g      
Net Carbohydrates 17.82g      
Protein 1.75g   4%  
 
 Recipe Type
Dessert
 
 Recipe Source

Source: Nestlé

 
     
 

 
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