Quick Salsa Chicken and Rice
| Quick Salsa Chicken and Rice |
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| In many Mexican households, rice flavored with broth, tomatoes and chiles constitutes a full meal. This dish, featuring flavorful rice and chicken with Ortega Garden Style Salsa, is a speedy version of the classic. Enjoy with a mixed green salad and chilled Libby's Kern's mango nectar. |
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| 1 Tbs |
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vegetable oil |
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| 1 lb |
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boneless, skinless chicken breast halves, cubed |
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| 1 tsp |
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garlic powder |
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| 2 cups |
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instant white or brown rice |
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| 1 |
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(16-oz) jar Ortega ® Salsa Prima Homestyle Mild |
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| 1 1/4 cups |
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water |
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| 1 |
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Maggi® Chicken Bouillon Cubes |
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| 2 |
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chopped green onions (green parts only) |
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| 1 |
Heat oil in stockpot. Add chicken and garlic powder; cook, stirring occasionally, until chicken is no longer pink. |
| 2 |
Add rice, salsa, water and bouillon; bring to a boil. Cover; reduce heat to low. Cook, stirring occasionally, for 10 to 12 minutes or until rice is tender and liquid is absorbed. Sprinkle with green onions. |
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| Servings: 4 |
| Preparation time: 5 minutes |
| Cooking time: 20 minutes |
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| Nutrition Facts |
| Serving size: 1 serving |
| Percent daily values based on a 2000 calorie diet. |
| Nutrition information calculated from recipe ingredients. |
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| Amount Per Serving |
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| Calories |
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172.44 |
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| Calories From Fat (21%) |
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36.60 |
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% Daily Value |
| Total Fat 4.15g |
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6% |
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| Saturated Fat 0.40g |
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2% |
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| Cholesterol 10.36mg |
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3% |
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| Sodium 886.86mg |
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37% |
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| Potassium 463.99mg |
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13% |
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| Carbohydrates 26.83g |
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9% |
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| Dietary Fiber 2.84g |
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11% |
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| Sugar 4.36g |
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| Sugar Alcohols 0.00g |
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| Net Carbohydrates 23.99g |
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| Protein 8.14g |
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16% |
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| Recipe Type |
| Main Dish, Poultry |
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| Recipe Source |
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Source: Nestle
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