|Turkey Recipes |
Ben's Turkey Burger
In a bowl, combine ground turkey, sweet onion, garlic and pepper; mix well. Shape into 6 patties.
Bits O' Turkey Ham Loaf
In large bowl combine oats, parsley, thyme, salt, allspice and pepper. Mix in ground turkey, turkey ham, mushrooms, onion, garlic, egg and hot sauce.
Buffalo Turkey Wings
Cut off wing tips and reserve for another use. Cut remaining wings into 2 pieces at joint.
In large skillet, over medium-high heat, saute turkey, onion, celery, and green pepper 5 to 7 minutes, or until turkey is no longer pink. Drain and return mixture to skillet.
Turkey Breast with Sweet and Sour Apricot Glaze
In (13 x 9 x 2 inch) roasting pan, place turkey breast on rack. Bake, uncovered, 325 degrees (Fahrenheit) 2 to 2-1/2 hours or until meat thermometer registers 170 to 175 degrees (Fahrenheit) in deepest part of breast.
Turkey Nacho Pie
In small skillet over medium heat, saute turkey in 1/2 teaspoon oil 2 to 3 minutes or until no longer pink; remove and set aside. Add remaining oil, onion and green pepper to skillet and saute until onion is translucent and green pepper soft.
Turkey Noodle Dinner
In medium saucepan combine thighs, broth, poultry seasoning, pepper and salt. Cover and bring to boil; simmer for 1-1/4 to 1-1/2 hours, or until meat thermometer registers 170-175 degrees F.
Turkey Sausage and Eggplant Bake
Sprinkle eggplant with salt and layer in a colander placed over a bowl; place plate on top of eggplant to weigh it down; let stand one hour.
Turkey Skillet Supper
To prepare the dressing, combine 1 tablespoon oil, garlic, lemon juice, salt and oregano.
In a large skillet over medium-high heat, combine turkey, onions, chili powder, paprika, cumin, oregano, salt, garlic powder and pepper.
Vegetable-Stuffed Turkey Loaf
In medium-size bowl combine turkey, egg, oats, bouillon, chili sauce, onion, parsley, Italian seasoning, garlic powder and pepper. Divide turkey mixture in half and set aside.